world

28 March 2018

Celebrate Easter with Envy™

Easter is one of our favorite holidays. From the Easter egg hunts to the giant chocolate bunnies, it’s always a great time spent with family and friends, enjoying the beautiful spring weather. Plus, for those of you who gave something up for Lent, you finally get to indulge once again! Luckily, our Easter menu will help you do just that. Here’s how we’re celebrating Easter with Envy™, starting with brunch and ending with a delicious dinner.

Our Envy™ apple streusel and dark chocolate mini croissants are the perfect way to start your day (especially for those of you who gave up chocolate for Lent). Does it get better than puff pastries coated in a brown sugar streusel, filled with Envy™ apples and dark chocolate chips? We didn’t think so either.

If mini croissants aren’t your thing, our Envy™ apple and blackberry brown sugar jam is sure to please. Spread it on some toasted sourdough, English muffins, warm flaky biscuits – the options are endless (and absolutely delicious).

Trying to cut down on carbs? We’ve got something for you, too! Our Envy™ apple, tomato and goat cheese frittata is the perfect addition to any brunch. Full of sweet Envy™ apples, juicy tomatoes, and creamy goat cheese, this dish is the perfect combination of savory and sweet.

When it comes to dinner, you have to try our Envy™ apple braised chicken thighs. Braised with fresh Envy™ apples, onions, and garlic, and topped with a savory sauce, these chicken thighs are absolutely to-die-for.

Last but not least, our creamy sweet peas and caramelized Envy™ apples make the perfect side dish. Impeccably balanced with sweet Envy™ apples, citrus, and creamy parmesan cheese, you won’t want to eat peas any other way!

We hope you have a wonderful Easter! For more Envy-able recipes, click here!

North America